Biscuit Mango Crunch

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Biscuit Mango Crunch. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Biscuit Mango Crunch is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Biscuit Mango Crunch is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Biscuit Mango Crunch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuit Mango Crunch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuit Mango Crunch is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuit Mango Crunch estimated approx no cooking.

To get started with this recipe, we have to prepare a few ingredients. You can have Biscuit Mango Crunch using 13 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Biscuit Mango Crunch:

1. 1packet Monaco/snack biscuit
2. 1 mango chopped
3. 1 tomato chopped, remove seeds
4. 1 green chilli chopped
5. 1 onion chopped
6. 1/2 cucumber chopped
7. 2 tbsp sweet corn boiled
8. 2 tbsp mayonnaise
9. 1/4 tsp salt,
10. 1/4 tsp black pepper powder
11. 1/2 lemon
12. as needed Ketchup for plating
13. 1 tbsp Fresh Coriander /mint leaves for garnishing

Steps to make to make Biscuit Mango Crunch

1. Take a bowl add chopped onion,cucumber,chilli,tomato,mango,corn...add 2 tbsp mayonnaise to it...mix well
2. Now add salt and black pepper to it...and squeeze lemon juice..our mix is ready.
3. Take a Monaco biscuit pack...put biscuits in a plate
4. Spread 1 spoon mixture to all buiscuits..add 1 drop of ketchup over it
5. Garnish with fresh chopped coriander/mint leaves...and sprinkle some salt black pepper over it
6. Monaco Mango Crunch is ready,..try it yourself and give me feedback...

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