Paella, chicken, chorizo & prawns

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Paella, chicken, chorizo & prawns. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Paella, chicken, chorizo & prawns is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Paella, chicken, chorizo & prawns is something which I've loved my whole life.

Many things affect the quality of taste from Paella, chicken, chorizo & prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella, chicken, chorizo & prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paella, chicken, chorizo & prawns is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paella, chicken, chorizo & prawns estimated approx 1 hour including prep.

To get started with this particular recipe, we have to prepare a few components. You can cook Paella, chicken, chorizo & prawns using 16 ingredients and 13 steps. Here is how you cook that.

Plentiful paella, is a easy and very filling tasty dish.  With lots of rich flavours its a family winter winner.  A one pot meal too, anything that is this easy to do, delicious and little washing up is a hit for me!

Paella originates from Valencia in Spain, there is many variations of the dish.  Some Paellas are made just using snails and spices and rice, others near the coast are mainly seafood dishes. This is my version for my family, so I've used my creative licence

Ingredients and spices that need to be Prepare to make Paella, chicken, chorizo & prawns:

1. 1 large onion diced
2. 4 cloves garlic diced
3. 3 large chicken breasts chopped into chunks
4. 200 grams spicy chorizo
5. 1 jar roasted red pepper sliced
6. 2 large tomatoes chopped
7. 1 mug full of frozen peas
8. 250 grams raw deveined prawns
9. 1200 ml chicken stock
10. 200 ml white wine
11. 1 pinch saffron
12. 1 tsp sweet paprika
13. 1 tsp turmeric
14. 1 red chilli finely diced (optional)
15. Handful parsley
16. Salt and pepper

Steps to make to make Paella, chicken, chorizo & prawns

1. Chop the onion and garlic, add olive oil to the frying pan or wok and gently fry them.
2. Whilst the onion is softening prepare the chicken and chorizo.
3. When the onion has softened add the chorizo stirring well for a few minutes. Then add the spices stir for a minute.
4. Then add the chicken making sure it’s coated with the spice mixture.
5. Add the white wine and simmer well for a few minutes until almost evaporated. Then add the rice stir for a few minutes ensuring the grains are all coated well. Pour in the stock. On a low heat let it gently simmer, regularly stirring.
6. You can add almost all of the stock but keep some back for later on to help prevent it from sticking.
7. Whilst simmering chop the tomatoes then add to the pan.
8. Chop the peppers.
9. Throw in the pan. Add salt and pepper
10. Keep stirring and stirring to prevent it from sticking. Then add the diced chilli (optional)
11. Stirring the pan regularly, in between chop the parsley, leave for later. You may need to add more stock, water to the pan, taste the rice. If it has hard grains inside and is nearly dry add more liquid.
12. Once the rice is soft all the way through and there is no hard grains inside. Throw in the prawns and peas. Leave for 4 - 5 minutes so they cook through.
13. The rice should be slightly sticky but not a runny liquid but now. Add chopped parsley and serve.

As your experience and also self-confidence expands, you will discover that you have more all-natural control over your diet plan and also adjust your diet regimen to your personal tastes gradually. Whether you want to serve a dish that utilizes fewer or more components or is a little more or less zesty, you can make straightforward modifications to achieve this goal. To put it simply, start making your dishes in a timely manner. As for standard cooking abilities for novices you do not need to discover them however just if you understand some simple food preparation techniques.

This isn't a complete guide to quick and very easy lunch dishes yet its excellent something to chew on. Hopefully this will get your imaginative juices streaming so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap this up with this special food Steps to Make Homemade Paella, chicken, chorizo & prawns. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!