Fried Rice with Celery

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Fried Rice with Celery. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Rice with Celery is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Fried Rice with Celery is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Fried Rice with Celery, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice with Celery delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Fried Rice with Celery using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Fried Rice with Celery:

1. 2 tbsp mix veggies
2. 1 chicken thigh cut into cubes
3. 2 stalks celery
4. 5 pieces chicken sausage
5. Left over rice
6. 1 tbsp cooking.oil
7. 4 eggs
8. 3 cloves garlic minced
9. 3 shallots minced
10. Half tso light soy sauce
11. Dash Black pepper

Steps to make to make Fried Rice with Celery

1. Beat egg and stir fry then set aside.
2. Stir fry garlic and shallots until aromatic then add chicken,cook it until golden brown.
3. Then add in mix veggies then the rice mix well until well properly combined.
4. Then pour in the egg,celery and season with soy and black pepper mix again and cook until done.

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So that is going to wrap this up for this special food Recipe of Speedy Fried Rice with Celery. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!