Chilli Sambal Fried Rice with Prawns & Sausages

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Chilli Sambal Fried Rice with Prawns & Sausages. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chilli Sambal Fried Rice with Prawns & Sausages using 25 ingredients and 8 steps. Here is how you can achieve it.

#riceisthebest - A wholesome fried rice dish can be made in no time with some leftover rice. So here is just that, with sliced bell peppers, spring onion, few prawns and sausages thrown in. I added 2 tbsp. of the spicy chilli sambal for an extra added flavour. You can relish on it's own or with a fried egg as an accompaniment.

Ingredients and spices that need to be Take to make Chilli Sambal Fried Rice with Prawns & Sausages:

1. 2 cups cooked rice
2. 2 tbsp. oil
3. 2 dry red chilies
4. 1 tsp. garlic, chopped
5. 1 tsp. ginger, chopped
6. 1 onion, chopped
7. 1 cup coloured Bell Peppers, sliced
8. 1/2 cup spring onions, chopped
9. 2 tbsp. chilli sambal paste (recipe is given below)
10. 1/2 cup prawns
11. 2 sausages, sliced
12. to taste salt
13. 1/2 tsp. pepper powder
14. 2 tbsp. tomato ketchup
15. 1 fried egg to serve
16. Chilli Sambal -
17. 15-20 dry red chilies, soaked for an hour
18. 2-3 garlic cloves
19. 1 lemongrass, sliced
20. 8-10 shallots
21. to taste salt
22. 1/4 cup vinegar
23. 1 tbsp. sugar
24. 2-3 tbsp. oil
25. 2 tbsp. dried anchovies, cleaned, drained & pat dry

Instructions to make to make Chilli Sambal Fried Rice with Prawns & Sausages

1. Fried Rice - Heat oil in a pan & saute dry chilies, ginger, garlic till they change colour.
2. Add the onions, prawns and sausages. Fry till light brown.
3. Add the cooked rice, salt and chilli sambal. Mix everything well.
4. Add the bell peppers, spring onion & pepper powder. Saute for 2 minutes.
5. Add tomato ketchup and give it a mix.
6. Serve hot with fried egg.
7. Chilli Sambal - Heat oil in a pan and fry the anchovies till crisp. Drain on a kitchen towel. When cool, grind along with chilies, garlic, lemongrass, shallots, salt, vinegar and sugar to a smooth paste.
8. Heat the same oil in which the anchovies were fried. Saute the prepared paste on a low flame till it turns slightly dark brown in colour and the oil starts to separate from the sides of the pan. Serve along with fried rice.

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So that's going to wrap this up with this special food Simple Way to Prepare Quick Chilli Sambal Fried Rice with Prawns & Sausages. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!