Sausage roll

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Sausage roll. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage roll is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Sausage roll is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Sausage roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage roll is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage roll estimated approx 45mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Sausage roll using 4 ingredients and 5 steps. Here is how you can achieve it.

This is a very delicious snack when you know how to prepare
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Ingredients and spices that need to be Make ready to make Sausage roll:

1. 250 g flour
2. 100 g pastry magarine
3. Water
4. Salt

Instructions to make to make Sausage roll

1. Mix the dry ingredients
2. Make a well add water and knead
3. Set aside to rest and make the pastry dough
4. Fry the minced meat and roll up
5. Bake at 170°c

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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Sausage roll. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!